Cranberry Brie Bites

1. 1

   Preheat oven to 350.

2. 2

   Coat 24 miniature muffin cups with vegetable oil spray.

3. 3

   Press won ton wrappers gently into cups, allowing ends to extend above tops of cups.

4. 4

   Lightly coat edges of won ton wrappers with vegetable oil spray.

5. 5

   Bake in a preheated oven 11 to 12 minutes or until cups just start to brown.

6. 6

   Meanwhile, in a medium saucepan over medium heat, cook cranberry sauce 4 to 5 minutes, stirring occasionally, until hot.

7. 7

   Remove from heat and stir in lemon juice and peel.

8. 8

   When wrappers are done, remove from oven but maintain oven temperature.

9. 9

   Place 1 cube of brie in each cup and cover pan with a sheet of aluminum foil.

10. 10

    Return to oven and bake 3 to 5 minutes or until cheese softens.

11. 11

    Remove from oven and top each with about 1 teaspoon of the cranberry mixture.

12. 12

    Garnish with lemon zest curls.

* Per serving · 4 servings · Values may vary.

No additional tips available.