How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Beans With Garlic and Rosemary?

You need 7 ingredients. The key ingredients include: 3 cups cooked cranberry beans, 1 tablespoon fresh lemon juice, 1 tablespoon extra-virgin olive oil, 2 small cloves garlic, peeled and minced, and more.

Is Cranberry Beans With Garlic and Rosemary suitable as general?

Yes, Cranberry Beans With Garlic and Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Beans With Garlic and Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Beans With Garlic and Rosemary Recipe

Name: Cranberry Beans With Garlic and Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked cranberry beans; 1 tablespoon fresh lemon juice; 1 tablespoon extra-virgin olive oil; 2 small cloves garlic, peeled and minced; 1 tablespoon minced fresh rosemary; 3/4 teaspoon kosher salt; Freshly ground pepper to taste

Cranberry Beans With Garlic and Rosemary – a delicious recipe with cranberry beans, lemon juice, extra-virgin olive oil, garlic, fresh rosemary, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups cooked cranberry beans
1 tablespoon fresh lemon juice
1 tablespoon extra-virgin olive oil
2 small cloves garlic, peeled and minced
1 tablespoon minced fresh rosemary
3/4 teaspoon kosher salt
Freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
General

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Cranberry Beans With Garlic and Rosemary

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