Cranberry Bars

1. 1

   In a large mixing bowl stir together the flour, oats, brown sugar, orange peel and baking soda.

2. 2

   Stir in the melted butter and mix thoroughly.

3. 3

   Reserve one cup of the flour mixture for the topping.

4. 4

   Pat the remaining mixture into the bottom of an ungreased 8 x 12-inch rectangular pan.

5. 5

   Bake at 350u00b0 for 20 minutes.

6. 6

   Carefully spread the cranberry sauce over the baked crust.

7. 7

   Stir the chopped nuts into the reserved topping mixture. Sprinkle it on top of the cranberry sauce.

8. 8

   Lightly pat it into the sauce.

9. 9

   Bake for 25 to 30 minutes more.

10. 10

    Cool in pan on a wire rack.

11. 11

    Cut into bars.

No additional tips available.