Cranberry-Baked Apple(Serves 4)

1. 1

   Preheat oven to 350u00b0.

2. 2

   In small bowl, stir cranberry sauce, raisins, cinnamon and orange peel; set aside.

3. 3

   Core apples and pare a 2-inch strip from top all around.

4. 4

   In a 9 or 10-inch pie plate sprayed with Pam, place apples.

5. 5

   Spoon 1 1/2 teaspoons lemon juice over each apple and fill with mixture, letting excess fall into pan.

6. 6

   (Can be microwaved, uncovered, on High for 10 to 12 minutes.)

* Per serving · 4 servings · Values may vary.

No additional tips available.