Try this homemade Cranberry-Apple Sangria recipe the whole family will love. Made with cranberries, White Zinfandel, liquor and Apple Pucker. Easy step-…
This Cranberry-Apple Sangria relies on simple, everyday ingredients such as canned cranberries, pureed, bottle of chardonnay, bottle of white zinfandel and tuaca liquor. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026