Cranberry-Apple Sangria

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   ["1. Place the canned cranberries in a blender and puree for approximately 4-5 seconds. The mixture should not be totally smooth. Measure out 4 ounces.", "2. In a two-quart container or pitcher, combine all the ingredients.", "3. Stir well and store in refrigerator until ready to serve.", "4.", "Serve approximately 6 ounces of the beverage over ice in a tall glass. Garnish with a fresh skewer of fruit using the orange wedges and green apple chunks."]

* Per serving · 4 servings · Values may vary.

No additional tips available.