How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Apple Mold?

You need 9 ingredients. The key ingredients include: 1 (3 oz.) pkg. raspberry Jell-O, 3/4 c. boiling water, 1 (8 oz.) can crushed pineapple, drained, 1 (16 oz.) can whole cranberry sauce, and more.

Is Cranberry-Apple Mold suitable as general?

Yes, Cranberry-Apple Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Apple Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Apple Mold Recipe

Name: Cranberry-Apple Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. raspberry Jell-O; 3/4 c. boiling water; 1 (8 oz.) can crushed pineapple, drained; 1 (16 oz.) can whole cranberry sauce; 1 red apple, unpeeled, coarsely grated; 1 Tbsp. grated orange rind; 1/8 tsp. salt; 1/8 tsp. cinnamon; dash of cloves

Cranberry-Apple Mold – a delicious recipe with raspberry, boiling water, pineapple, cranberry sauce, red apple, orange rind. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. raspberry Jell-O
3/4 c. boiling water
1 (8 oz.) can crushed pineapple, drained
1 (16 oz.) can whole cranberry sauce
1 red apple, unpeeled, coarsely grated
1 Tbsp. grated orange rind
1/8 tsp. salt
1/8 tsp. cinnamon
dash of cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
General

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Cranberry-Apple Mold

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