How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry And Orange Juice Spareribs?

You need 16 ingredients. The key ingredients include: 4 pounds pork spareribs, 1/2 cup cranberry juice, 1/2 cup orange juice, 1/4 cup ketchup, and more.

Is Cranberry And Orange Juice Spareribs suitable as meat & poultry?

Yes, Cranberry And Orange Juice Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry And Orange Juice Spareribs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry And Orange Juice Spareribs Recipe

Name: Cranberry And Orange Juice Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds pork spareribs; 1/2 cup cranberry juice; 1/2 cup orange juice; 1/4 cup ketchup; 1/4 cup soy sauce; 1/4 cup water; 1/4 cup vinegar any kind; 1 teaspoon ground cumin; 1 teaspoon curry ground; 1 teaspoon salt; 1 teaspoon garlic powder; 1 teaspoon black pepper; cranberry; orange juice; pork; spareribs

Try this homemade Cranberry And Orange Juice Spareribs recipe the whole family will love. Made with pork spareribs, cranberry juice, orange juice and ke…

This Cranberry And Orange Juice Spareribs relies on simple, everyday ingredients such as pork spareribs, cranberry juice, orange juice and ketchup. It comes together quickly and makes 4 servings, at about 1145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1145

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cranberry And Orange Juice Spareribs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions