How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cran-Raspberry And Sour Cream Mold?

You need 6 ingredients. The key ingredients include: 1 (6 oz.) pkg. raspberry jello, 1 3/4 c. boiling water, 1 (20 oz.) can crushed pineapple (undrained), 1 can whole cranberry sauce, and more.

Is Cran-Raspberry And Sour Cream Mold suitable as general?

Yes, Cran-Raspberry And Sour Cream Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Cran-Raspberry And Sour Cream Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cran-Raspberry And Sour Cream Mold Recipe

Name: Cran-Raspberry And Sour Cream Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. raspberry jello; 1 3/4 c. boiling water; 1 (20 oz.) can crushed pineapple (undrained); 1 can whole cranberry sauce; 1 c. sour cream; chopped nuts (optional)

Cran-Raspberry And Sour Cream Mold – a delicious recipe with raspberry jello, boiling water, pineapple, cranberry sauce, sour cream, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 oz.) pkg. raspberry jello
1 3/4 c. boiling water
1 (20 oz.) can crushed pineapple (undrained)
1 can whole cranberry sauce
1 c. sour cream
chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
General

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Cran-Raspberry And Sour Cream Mold

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