How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cran-Orange Fruit Dip?

You need 6 ingredients. The key ingredients include: 1 cup vanilla yogurt, 1/2 cup chopped pecans, 1/2 cup cranberry-orange sauce, 1/2 teaspoon ground cinnamon, and more.

Is Cran-Orange Fruit Dip suitable as snacks & appetizers?

Yes, Cran-Orange Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cran-Orange Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cran-Orange Fruit Dip Recipe

Name: Cran-Orange Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vanilla yogurt; 1/2 cup chopped pecans; 1/2 cup cranberry-orange sauce; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; Assorted fresh fruit

Cran-Orange Fruit Dip – a delicious recipe with vanilla yogurt, pecans, cranberry-orange sauce, ground cinnamon, ground nutmeg, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup vanilla yogurt
1/2 cup chopped pecans
1/2 cup cranberry-orange sauce
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Assorted fresh fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Cran-Orange Fruit Dip

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