Cran-Apple Turkey Skillet

1. 1

   In a large skillet, combine apples, cider, broth, cranberries and nutmeg; bring to a boil. Reduce heat; simmer, covered, 4-5 minutes or until apples are tender, stirring occasionally.

2. 2

   Stir in turkey and stuffing mix. Cook, covered, 2-3 minutes or until liquid is almost absorbed.

* Per serving · 4 servings · Values may vary.

No additional tips available.