How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cran-Apple Peach Sauce?

You need 7 ingredients. The key ingredients include: 8 -10 cooking apples, peeled, cored, and quartered (use McIntosh or Rome Beauty if available), 4 ripe peaches, peeled, pitted, and chopped, ½ cup dried cranberries, ¼ cup firmly packed light brown sugar (or granulated sugar or a combination of both), and more.

Is Cran-Apple Peach Sauce suitable as general?

Yes, Cran-Apple Peach Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cran-Apple Peach Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cran-Apple Peach Sauce Recipe

Name: Cran-Apple Peach Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -10 cooking apples, peeled, cored, and quartered (use McIntosh or Rome Beauty if available); 4 ripe peaches, peeled, pitted, and chopped; ½ cup dried cranberries; ¼ cup firmly packed light brown sugar (or granulated sugar or a combination of both); ½ cup water; 2 tablespoons fresh lemon juice; 2 teaspoons ground cinnamon

Try this homemade Cran-Apple Peach Sauce recipe the whole family will love. Made with cooking apples, peaches, cranberries and brown sugar. Easy step-by…

This Cran-Apple Peach Sauce relies on simple, everyday ingredients such as dried cranberries, water, fresh lemon juice and ground cinnamon. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 -10 cooking apples, peeled, cored, and quartered (use McIntosh or Rome Beauty if available)
4 ripe peaches, peeled, pitted, and chopped
½ cup dried cranberries
¼ cup firmly packed light brown sugar (or granulated sugar or a combination of both)
½ cup water
2 tablespoons fresh lemon juice
2 teaspoons ground cinnamon

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Quick Info

Servings
4 servings
Calories
165 kcal
Category
General

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