Craisin Nut Bread Recipe

Name: Craisin Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup sugar; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 3/4 cup orange juice; 1 tablespoon orange zest; 2 tablespoons shortening; 1 egg, well beaten; 1 (6 ounce) package craisins, any flavor; 1/2 cup chopped walnuts

Servings: persons

2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
1 tablespoon orange zest
2 tablespoons shortening
1 egg, well beaten
1 (6 ounce) package craisins, any flavor
1/2 cup chopped walnuts

1
Preheat oven to 350 degrees.
2
Grease a 9x5 inch loaf pan.
3
Mix together flour, sugar, baking powder, salt, and baking soda in a medium mixing bowl.
4
Stir in orange juice, orange peel, shortening, and egg.
5
Mix until well blended.
6
Stir in Craisins and nuts.
7
Spread evenly in loaf pan.
8
Bake for 55 minutes or until a toothpick inserted in the center comes out clean.
9
Cool on a rack for 15 minutes.
10
Remove from pan and cool completely.
11
Wrap and store overnight.

568

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups flour, 1 cup sugar, 1 1/2 teaspoons baking powder, 1 teaspoon salt, and more.

Yes, Craisin Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Craisin Nut Bread

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