Craggy-Topped Fudge Brownies

1. 1

   Heat sugar and butter in saucepan over low heat, stirring until butter is melted.

2. 2

   Remove from heat.

3. 3

   Add 1-1/4 cups chips; stir until melted.

4. 4

   Stir in eggs.

5. 5

   Stir in flour, vanilla and baking soda until combined.

6. 6

   Spread into a greased 13x9-inch baking pan.

7. 7

   Bake in a preheated 350F oven for 18-22 minutes or until a toothpick inserted in the center comes out slightly sticky.

8. 8

   Sprinkle with remaining chips and nuts while still hot.

9. 9

   Cover with foil.

10. 10

    Chill in pan until completely cooled.

11. 11

    Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.