How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crackling Cornbread?

You need 12 ingredients. The key ingredients include: 1 1/2 c. cornmeal, 1/2 c. all-purpose flour, 1/2 tsp. soda, 1/2 tsp. salt, and more.

Is Crackling Cornbread suitable as general?

Yes, Crackling Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Crackling Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crackling Cornbread Recipe

Name: Crackling Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cornmeal; 1/2 c. all-purpose flour; 1/2 tsp. soda; 1/2 tsp. salt; 1 c. buttermilk; 2 eggs, beaten; 2 Tbsp. vegetable oil; 2 c. shredded Cheddar cheese; 1 (8 oz.) can cream-style corn; 1 small chopped onion; 2 c. cracklings; 2 Tbsp. pimento, chopped

Crackling Cornbread

Eats Now Editorial Team · 1329 kcal · General

Crackling Cornbread – a delicious recipe with cornmeal, all-purpose, soda, salt, buttermilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Crackling Cornbread

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