How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crackling Corn Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. self-rising white corn meal, 2 Tbsp. flour, 1/2 tsp. salt, 1 egg, and more.

Is Crackling Corn Bread suitable as meat & poultry?

Yes, Crackling Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crackling Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crackling Corn Bread Recipe

Name: Crackling Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising white corn meal; 2 Tbsp. flour; 1/2 tsp. salt; 1 egg; 1/2 tsp. baking soda; 1 c. buttermilk; 1/2 c. plain milk; 2 Tbsp. bacon drippings or shortening; 4 Tbsp. cracklings, finely ground

Crackling Corn Bread – a delicious recipe with meal, flour, salt, egg, baking soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. self-rising white corn meal
2 Tbsp. flour
1/2 tsp. salt
1 egg
1/2 tsp. baking soda
1 c. buttermilk
1/2 c. plain milk
2 Tbsp. bacon drippings or shortening
4 Tbsp. cracklings, finely ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Meat & Poultry

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Crackling Corn Bread

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