Crackle-Top Molasses Cookies

1. 1

   Preheat oven to 350u00b0.

2. 2

   In a large bowl, combine oil and 1 cup sugar.

3. 3

   Add egg, beating well.

4. 4

   Stir in molasses, 2 cups flour, baking soda, cinnamon and ginger.

5. 5

   If necessary, add a little more flour to make a firm dough.

6. 6

   Shape dough into 1 1/4 inch balls.

7. 7

   Roll in 1/3 cup of sugar.

8. 8

   Place 3-inces apart on ungreased baking sheets.

9. 9

   Bake 12 minutes or until golden brown and tops crack.

10. 10

    Cool on racks.

* Per serving · 4 servings · Values may vary.

No additional tips available.