How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Stuffing?

You need 8 ingredients. The key ingredients include: 1/3 cup margarine or butter, 1 medium onion, finely chopped, 4 large stalks celery, chopped (about 1-1/4 cups), 30 saltine crackers, coarsely broken (about 4 cups of crumbs), and more.

Is Cracker Stuffing suitable as soups & stews?

Yes, Cracker Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cracker Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cracker Stuffing Recipe

Name: Cracker Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup margarine or butter; 1 medium onion, finely chopped; 4 large stalks celery, chopped (about 1-1/4 cups); 30 saltine crackers, coarsely broken (about 4 cups of crumbs); 2 Tbsp. chopped fresh parsley; 1/2 tsp. ground sage; 1/4 tsp. ground black pepper; 1 cup chicken broth

Cracker Stuffing – a delicious recipe with margarine, onion, stalks celery, crackers, parsley, ground sage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 cup margarine or butter
1 medium onion, finely chopped
4 large stalks celery, chopped (about 1-1/4 cups)
30 saltine crackers, coarsely broken (about 4 cups of crumbs)
2 Tbsp. chopped fresh parsley
1/2 tsp. ground sage
1/4 tsp. ground black pepper
1 cup chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cracker Stuffing

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