How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Jacks?

You need 5 ingredients. The key ingredients include: 2 lard cans popped popcorn (two 5 gal. cans), 8 lb. sugar, 2 lb. butter, 1 gal. white Karo or King syrup, and more.

Is Cracker Jacks suitable as general?

Yes, Cracker Jacks falls under the General category and is a great choice for this type of meal.

How do I store leftover Cracker Jacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cracker Jacks Recipe

Name: Cracker Jacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lard cans popped popcorn (two 5 gal. cans); 8 lb. sugar; 2 lb. butter; 1 gal. white Karo or King syrup; 1 tsp. cream of tartar

Cracker Jacks – a delicious recipe with lard, sugar, butter, white, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lard cans popped popcorn (two 5 gal. cans)
8 lb. sugar
2 lb. butter
1 gal. white Karo or King syrup
1 tsp. cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5184 kcal
Category
General

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Cracker Jacks

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