cracker fried chicken strips Recipe

Name: cracker fried chicken strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb skinless chicken breast strips; 3/4 cup vegetable all; 2/3 cup all purpose flour; 2 eggs beaten; 1 tbsp milk; 1 packages saltine crackers crushed fine; 1 tsp peprika powder; 1 1/2 tsp garlic powder; 1 tsp salt; 1/2 tsp pepper

Servings: persons

2 lb skinless chicken breast strips
3/4 cup vegetable all
2/3 cup all purpose flour
2 eggs beaten
1 tbsp milk
1 packages saltine crackers crushed fine
1 tsp peprika powder
1 1/2 tsp garlic powder
1 tsp salt
1/2 tsp pepper

1
take a frying pan and let heat up, pour ur vegetable oil into frying pan let heat up to 280F, useing the thermometer or set heat to 5 on ur electric stove.
2
on gas stove medium heat for a minute or two.
3
mix egg and milk together.beat well, in one bowl put flour, and for saltine crackers crumbled in a ziplock bag .add the four seasonings to the crackers.shacking bag well.
4
take a strip.of chicken dip in egg, flour ,egg then crackers crumbs.
5
now repeat steps on the remaining strips .
6
add about 3 to 4 strips at a time, fry on each side for 4 1/2 minutes.if larger pieces fry then a lil longer or cut them down to fry.
7
when they are golden color, flip them.
8
take out one at a time placeing them on papertowels... continue frying all pieces until done.
9
serve when hot or warm...these are good.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb skinless chicken breast strips, 3/4 cup vegetable all, 2/3 cup all purpose flour, 2 eggs beaten, and more.

Yes, cracker fried chicken strips falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

cracker fried chicken strips

How did you like this recipe?

Frequently Asked Questions