How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracker Barrel Like Hash Browns Casserole - Copycat?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) can cream of chicken soup, 4 tablespoons salted butter, melted, 2 tablespoons margarine, melted, ½ cup finely chopped onion, and more.

Is Cracker Barrel Like Hash Browns Casserole - Copycat suitable as breakfast?

Yes, Cracker Barrel Like Hash Browns Casserole - Copycat falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cracker Barrel Like Hash Browns Casserole - Copycat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cracker Barrel Like Hash Browns Casserole - Copycat

Name: Cracker Barrel Like Hash Browns Casserole - Copycat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can cream of chicken soup; 4 tablespoons salted butter, melted; 2 tablespoons margarine, melted; ½ cup finely chopped onion; 1 cup colby; 1 cup monterey jack cheese; 1 teaspoon salt; ½ teaspoon black pepper; 1 (32 ounce) package frozen hash browns, partially thawed

Start your day right with this Cracker Barrel Like Hash Browns Casserole - Copycat recipe. Made with cream of chicken soup, butter, margarine and onion.…

This Cracker Barrel Like Hash Browns Casserole - Copycat relies on simple, everyday ingredients such as salted butter, melted, margarine, melted, finely chopped onion and colby. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (10 ounce) can cream of chicken soup
4 tablespoons salted butter, melted
2 tablespoons margarine, melted
½ cup finely chopped onion
1 cup colby
1 cup monterey jack cheese
1 teaspoon salt
½ teaspoon black pepper
1 (32 ounce) package frozen hash browns, partially thawed

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Quick Info

Servings
4 servings
Calories
267 kcal
Category
Breakfast

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