Cracked Black Pepper Twists

1. 1

   In a medium mixing bowl stir together flour,baking powder,pepper and salt.

2. 2

   Cut in margarine or butter till mixture resembles coarse crumbs.

3. 3

   Make a well in the center.

4. 4

   Add broth,stir just until dough clings together.

5. 5

   Turn dough onto lightly floured surface.

6. 6

   Knead gently for 10-12 strokes.

7. 7

   Divide dough into 8 portions,divide each portion into fourths.

8. 8

   Roll each portion into a 10 inch long rope.

9. 9

   Fold each rope in half,twist 2-3 times.

10. 10

    Arrange twists on an ungreased baking sheet.

11. 11

    Bake at 450 for 5 minutes,turn the pan and bake 5-6 more minutes or until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.