How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Soup?

You need 6 ingredients. The key ingredients include: 1 (10 3/4 oz.) can cream of mushroom soup (undiluted), 1 (10 3/4 oz.) can cream of asparagus soup (undiluted), 1 c. water, 1 c. milk, and more.

Is Crabmeat Soup suitable as seafood?

Yes, Crabmeat Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Soup Recipe

Name: Crabmeat Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can cream of mushroom soup (undiluted); 1 (10 3/4 oz.) can cream of asparagus soup (undiluted); 1 c. water; 1 c. milk; 1/2 c. whipping cream; 1 (6 oz.) can crabmeat, drained and flaked

Crabmeat Soup – a delicious recipe with cream of mushroom soup, cream of asparagus soup, water, milk, whipping cream, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 3/4 oz.) can cream of mushroom soup (undiluted)
1 (10 3/4 oz.) can cream of asparagus soup (undiluted)
1 c. water
1 c. milk
1/2 c. whipping cream
1 (6 oz.) can crabmeat, drained and flaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

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Crabmeat Soup

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