Crabmeat, Sorrel And Tart Apple Salad  — Seafood recipe

Crabmeat, Sorrel And Tart Apple Salad

Eats Now Editorial Team  · 675 kcal  · Seafood

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Fresh, crisp and full of flavor — this Crabmeat, Sorrel And Tart Apple Salad is a must-try. Made with crabmeat, sorrel, rice and chicken stock. Easy ste…

This Crabmeat, Sorrel And Tart Apple Salad relies on simple, everyday ingredients such as cooked crabmeat, sorrel, rice and chicken stock. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crabmeat, Sorrel And Tart Apple Salad delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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