How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Salad Deli Style?

You need 10 ingredients. The key ingredients include: 1 lb imitation crabmeat, flaked, 1/2 cup diced red onion, 1/2 diced green bell pepper, 1/2 cup diced celery, and more.

Is Crabmeat Salad Deli Style suitable as seafood?

Yes, Crabmeat Salad Deli Style falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Salad Deli Style?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Salad Deli Style Recipe

Name: Crabmeat Salad Deli Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb imitation crabmeat, flaked; 1/2 cup diced red onion; 1/2 diced green bell pepper; 1/2 cup diced celery; 1/4 cup sour cream; 1 1/2 cups mayonnaise (preferably Hellmans); 1/3 cup Italian salad dressing; 2 tablespoons lemon juice; 1/2 teaspoon dried oregano; salt and pepper

Fresh, crisp and full of flavor — this Crabmeat Salad Deli Style is a must-try. Made with imitation crabmeat, red onion, green bell pepper and celery. E…

This Crabmeat Salad Deli Style relies on simple, everyday ingredients such as imitation crabmeat, flaked, diced red onion, diced green bell pepper and diced celery. It comes together quickly and makes 4 servings, at about 665 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crabmeat Salad Deli Style

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions