How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Remick?

You need 9 ingredients. The key ingredients include: 1 pound lump crabmeat, 6 slices bacon, fried crisp, 1 scant teaspoon dry mustard, 1/4 teaspoon paprika, and more.

Is Crabmeat Remick suitable as seafood?

Yes, Crabmeat Remick falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Remick?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Remick Recipe

Name: Crabmeat Remick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 pound lump crabmeat; 6 slices bacon, fried crisp; 1 scant teaspoon dry mustard; 1/4 teaspoon paprika; 1/2 teaspoon celery salt; 1/2 teaspoon tabasco; 1/2 cup chili sauce; 1 teaspoon tarragon vinegar; 1-1/2 cups mayonnaise

Crabmeat Remick – a delicious recipe with lump crabmeat, bacon, dry mustard, paprika, celery salt, tabasco. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound lump crabmeat
6 slices bacon, fried crisp
1 scant teaspoon dry mustard
1/4 teaspoon paprika
1/2 teaspoon celery salt
1/2 teaspoon tabasco
1/2 cup chili sauce
1 teaspoon tarragon vinegar
1-1/2 cups mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Crabmeat Remick

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