Try this homemade Crabmeat Quiche recipe the whole family will love. Made with dish pie shell, Swiss, Wondra flour and eggs. Easy step-by-step instructi…
This Crabmeat Quiche relies on simple, everyday ingredients such as frozen deep dish pie shell, wondra flour, eggs and milk. It comes together quickly and makes 4 servings, at about 540 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026