Try this homemade Crabmeat Quesadillas recipe the whole family will love. Made with fresh lump crabmeat, sweet red pepper, green onions and nonfat sour …
This Crabmeat Quesadillas relies on simple, everyday ingredients such as fresh lump crabmeat, drained, diced sweet red pepper, chopped green onions and hot sauce. It comes together quickly and makes 4 servings, at about 1260 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026