Crabmeat Puff for 2 Recipe

Name: Crabmeat Puff for 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonstick cooking spray; 1 tablespoon unsalted butter; 12 large onion, finely chopped; 12 medium stalk celery; 12 medium green pepper; 1 tablespoon all-purpose flour; ½ teaspoon Old Bay Seasoning; 8 -10 ounces evaporated milk; 1 egg, lightly beaten; ½ teaspoon salt; ¼ teaspoon cayenne pepper; ¼ teaspoon garlic pepper seasoning; 2 (6 ounce) cans lump crabmeat, with juices; 12-1 cup shredded cheddar cheese

Servings: persons

nonstick cooking spray
1 tablespoon unsalted butter
12 large onion, finely chopped
12 medium stalk celery
12 medium green pepper
1 tablespoon all-purpose flour
½ teaspoon Old Bay Seasoning
8 -10 ounces evaporated milk
1 egg, lightly beaten
½ teaspoon salt
¼ teaspoon cayenne pepper
¼ teaspoon garlic pepper seasoning
2 (6 ounce) cans lump crabmeat, with juices
12-1 cup shredded cheddar cheese

1
Preheat oven to 350F Spray 1 qt baking dish with non-stick spray.
2
Melt butter in a large skillet over medium heat.
3
Add onion, celery and green pepper.
4
Saute until onions are translucent, about 6 minutes.
5
Stir frequently.
6
Add flour and stir until blended with vegetables.
7
Add Old Bay and stir once more.
8
Gradually add milk while stirring constantly until thick.
9
Remove from heat.
10
Add egg, salt, peppers and crabmeat.
11
Stir to blend.
12
Place mixture into casserole dish.
13
Sprinkle with cheese.
14
Bake, uncovered, 25 minutes, or until cheese melts and begins to lightly brown.

1636

kcal

Calories

110

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: nonstick cooking spray, 1 tablespoon unsalted butter, 12 large onion, finely chopped, 12 medium stalk celery, and more.

Yes, Crabmeat Puff for 2 falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Puff for 2

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