How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 1/2 c. mayonnaise, 1/2 c. celery, cut fine, 1/4 c. onion, cut fine, and more.

Is Crabmeat Dip suitable as seafood?

Yes, Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip Recipe

Name: Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1/2 c. mayonnaise; 1/2 c. celery, cut fine; 1/4 c. onion, cut fine; 1 tsp. lemon juice; few drops of Tabasco sauce; 4 to 8 oz. shredded crabmeat

Crabmeat Dip – a delicious recipe with cream cheese, mayonnaise, celery, onion, lemon juice, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
1/2 c. mayonnaise
1/2 c. celery, cut fine
1/4 c. onion, cut fine
1 tsp. lemon juice
few drops of Tabasco sauce
4 to 8 oz. shredded crabmeat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Seafood

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Crabmeat Dip

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