Try this homemade Crabmeat Bisque recipe the whole family will love. Made with cream of potato soup, milk, cream cheese and sherry. Easy step-by-step in…
This Crabmeat Bisque relies on simple, everyday ingredients such as cream of potato soup, soup can milk, small block cream cheese and sherry (optional). It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026