Crabmeat Au Gratin

1. 1

   Put margarine in skillet and saute onion and celery until soft and clear.

2. 2

   Add the flour and blend with the margarine, then blend in the milk.

3. 3

   Cook until thick.

4. 4

   Remove from heat and add egg yolks, crabmeat, salt, pepper and grated cheese.

5. 5

   Transfer to buttered casserole and top with grated cheese.

6. 6

   Bake at 350u00b0 for 15 to 20 minutes or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.