How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for CrabCakes?

You need 8 ingredients. The key ingredients include: 2 Egg, 3 tbsp mayonnaise, 2 tbsp mustard, 1 pinch chopped parsley, and more.

Is CrabCakes suitable as seafood?

Yes, CrabCakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover CrabCakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

CrabCakes Recipe – Eats Now

Name: CrabCakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Egg; 3 tbsp mayonnaise; 2 tbsp mustard; 1 pinch chopped parsley; 2 can crab meat; 2 pinch oregano; 1 pinch chopped mint leaves; 1 quart bread crumbs

CrabCakes – a delicious recipe with Egg, mayonnaise, mustard, parsley, crab meat, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Egg
3 tbsp mayonnaise
2 tbsp mustard
1 pinch chopped parsley
2 can crab meat
2 pinch oregano
1 pinch chopped mint leaves
1 quart bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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CrabCakes

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