How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabbetizers?

You need 7 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 6 ounces back fin crabmeat, cartilage and shell removed, ¼ cup green onion, slices, 1 clove garlic, minced, and more.

Is Crabbetizers suitable as seafood?

Yes, Crabbetizers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabbetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabbetizers Recipe

Name: Crabbetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 6 ounces back fin crabmeat, cartilage and shell removed; ¼ cup green onion, slices; 1 clove garlic, minced; 6 egg roll wraps, cut into quarters; 1 egg, beaten; sweet and sour sauce, optional

Crabbetizers – a delicious recipe with cream cheese, crabmeat, green onion, clove garlic, egg roll wraps, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces cream cheese, softened
6 ounces back fin crabmeat, cartilage and shell removed
¼ cup green onion, slices
1 clove garlic, minced
6 egg roll wraps, cut into quarters
1 egg, beaten
sweet and sour sauce, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Seafood

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Crabbetizers

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