Name: Crab-Stuffed Pea Pods
Yield: 4 servings
Ingredients: 1/2 pound (8 ounces) snow pea pods, tips removed; 1/2 cup sour cream; 1 (8-ounce) package imitation crabmeat, finely chopped; 1 (3-ounce) package cream cheese, softened; 1 tablespoon horseradish; 1/4 teaspoon pepper; Fresh parsley, if desired

Crab-Stuffed Pea Pods – a delicious recipe with snow, sour cream, imitation crabmeat, cream cheese, horseradish, pepper. Easy to follow and perfect for any occasion.

Servings: persons

1/2 pound (8 ounces) snow pea pods, tips removed
1/2 cup sour cream
1 (8-ounce) package imitation crabmeat, finely chopped
1 (3-ounce) package cream cheese, softened
1 tablespoon horseradish
1/4 teaspoon pepper
Fresh parsley, if desired

Quick Info

Servings
4 servings
Category
Seafood

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Crab-Stuffed Pea Pods

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