How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Stuffed Mushrooms?

You need 9 ingredients. The key ingredients include: ¼ cup scallion, minced, 2 teaspoons reduced-calorie margarine, 4 ounces canned crabmeat, drained, cartilage removed, 2 tablespoons fresh parsley, minced, and more.

Is Crab-Stuffed Mushrooms suitable as seafood?

Yes, Crab-Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Stuffed Mushrooms Recipe

Name: Crab-Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup scallion, minced; 2 teaspoons reduced-calorie margarine; 4 ounces canned crabmeat, drained, cartilage removed; 2 tablespoons fresh parsley, minced; 1 tablespoon white horseradish, drained; 2 cloves garlic, minced (pressed); 2 drops hot red pepper sauce; 2 ¼ cups small mushrooms, stems removed* (24); to taste ground red pepper (to garnish)

Crab-Stuffed Mushrooms – a delicious recipe with scallion, margarine, crabmeat, fresh parsley, white horseradish, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¼ cup scallion, minced
2 teaspoons reduced-calorie margarine
4 ounces canned crabmeat, drained, cartilage removed
2 tablespoons fresh parsley, minced
1 tablespoon white horseradish, drained
2 cloves garlic, minced (pressed)
2 drops hot red pepper sauce
2 ¼ cups small mushrooms, stems removed* (24)
to taste ground red pepper (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Crab Dip
Crawfish Soup
Potatoes Scalloped With Ham
Shrimp Fettucine

Crab-Stuffed Mushrooms

How did you like this recipe?

Frequently Asked Questions