How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Stuffed Mushrooms?

You need 6 ingredients. The key ingredients include: 24 large mushrooms, 2 cans (6-7 oz. each) crab, 1 c. Italian-style bread crumbs, 2 tsp. frozen or dried chives, and more.

Is Crab-Stuffed Mushrooms suitable as seafood?

Yes, Crab-Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Stuffed Mushrooms Recipe

Name: Crab-Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 large mushrooms; 2 cans (6-7 oz. each) crab; 1 c. Italian-style bread crumbs; 2 tsp. frozen or dried chives; 1 Tbsp. lemon juice; 1 eggs, slightly beaten

Crab-Stuffed Mushrooms – a delicious recipe with mushrooms, crab, Italian-style bread crumbs, chives, lemon juice, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 large mushrooms
2 cans (6-7 oz. each) crab
1 c. Italian-style bread crumbs
2 tsp. frozen or dried chives
1 Tbsp. lemon juice
1 eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Crab-Stuffed Mushrooms

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