How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Stew?

You need 5 ingredients. The key ingredients include: 2 Tbsp. butter, 4 Tbsp. flour, 2 c. milk, salt and pepper, and more.

Is Crab Stew suitable as seafood?

Yes, Crab Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Stew Recipe – Eats Now

Name: Crab Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 Tbsp. butter; 4 Tbsp. flour; 2 c. milk; salt and pepper; 2 c. crabmeat

Crab Stew – a delicious recipe with butter, flour, milk, salt, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. butter
4 Tbsp. flour
2 c. milk
salt and pepper
2 c. crabmeat

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Festive Tuna Salad
Greek Shrimp Salad
Greek Pasta Salad With Crab And Feta
Creamy Scalloped Potatoes

Crab Stew

How did you like this recipe?

Frequently Asked Questions