How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Sauce (For Pasta)?

You need 13 ingredients. The key ingredients include: ¼ cup oil, 2 garlic cloves, chopped, ¾ cup onion, finely chopped, ½ cup fresh parsley, chopped, PLUS some to sprinkle on pasta if you like, and more.

Is Crab Sauce (For Pasta) suitable as seafood?

Yes, Crab Sauce (For Pasta) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Sauce (For Pasta)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Sauce (For Pasta) Recipe

Name: Crab Sauce (For Pasta)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup oil; 2 garlic cloves, chopped; ¾ cup onion, finely chopped; ½ cup fresh parsley, chopped, PLUS some to sprinkle on pasta if you like; 1 (6 ounce) can tomato paste; 1 cup water; 1 (16 1/3 ounce) can tomatoes, crushed; 1 ½ teaspoons salt; ¼ teaspoon pepper; 1 ½ teaspoons dried oregano; 13 ounces canned crabmeat, drained, picked over; ⅓ cup sherry wine; parmesan cheese

Crab Sauce (For Pasta)

Eats Now Editorial Team · 250 kcal · Seafood

Crab Sauce (For Pasta) – a delicious recipe with oil, garlic, onion, fresh parsley, tomato paste, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab Sauce (For Pasta)

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