Fresh, crisp and full of flavor — this Crab Salad with Mango and Mint is a must-try. Made with crab meat, mango, pink radishs and mint. Easy step-by-ste…
This Crab Salad with Mango and Mint relies on simple, everyday ingredients such as fresh crab meat, ripe mango, pink radishs. sliced and lemon, juiced. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026