How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Salad(Ultra Low-Fat) ?

You need 11 ingredients. The key ingredients include: 9 oz. crab meat, cooked, 1/4 c. green pepper, 2 Tbsp. pimento, chopped, 1 small onion, chopped, and more.

Is Crab Salad(Ultra Low-Fat) suitable as seafood?

Yes, Crab Salad(Ultra Low-Fat) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Salad(Ultra Low-Fat) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Salad(Ultra Low-Fat) Recipe

Name: Crab Salad(Ultra Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 oz. crab meat, cooked; 1/4 c. green pepper; 2 Tbsp. pimento, chopped; 1 small onion, chopped; 1/4 c. fat-free mayonnaise; 2 tsp. sugar; 1 tsp. lime juice; 1 Tbsp. fresh chopped parsley; black pepper to taste; dash of seasoned salt; dash of Tabasco

Crab Salad(Ultra Low-Fat)

Eats Now Editorial Team · 124 kcal · Seafood

Crab Salad(Ultra Low-Fat) – a delicious recipe with crab meat, green pepper, pimento, onion, mayonnaise, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab Salad(Ultra Low-Fat)

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