How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Salad?

You need 9 ingredients. The key ingredients include: 2 (7 oz. size) cans King crabmeat, drained, 1/2 c. low calorie mayonnaise, 2 Tbsp. chopped parsley, 2 Tbsp. snipped chives, and more.

Is Crab Salad suitable as seafood?

Yes, Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Salad Recipe

Name: Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz. size) cans King crabmeat, drained; 1/2 c. low calorie mayonnaise; 2 Tbsp. chopped parsley; 2 Tbsp. snipped chives; 1 tsp. Worcestershire sauce; 1/2 tsp. lemon juice; 1 c. diced, pared cucumber; crisp lettuce cups; 4 hard-cooked eggs, quartered

Crab Salad – a delicious recipe with King crabmeat, mayonnaise, parsley, chives, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 oz. size) cans King crabmeat, drained
1/2 c. low calorie mayonnaise
2 Tbsp. chopped parsley
2 Tbsp. snipped chives
1 tsp. Worcestershire sauce
1/2 tsp. lemon juice
1 c. diced, pared cucumber
crisp lettuce cups
4 hard-cooked eggs, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Seafood

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