How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quiche?

You need 7 ingredients. The key ingredients include: 3 eggs, 1 c. half and half, 8 oz. Swiss cheese, shredded, 1 c. backfin crabmeat, and more.

Is Crab Quiche suitable as seafood?

Yes, Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quiche Recipe

Name: Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. half and half; 8 oz. Swiss cheese, shredded; 1 c. backfin crabmeat; dash of cayenne pepper; dash of dry mustard; 1 (9-inch) pie shell, half baked

Crab Quiche – a delicious recipe with eggs, Swiss cheese, backfin crabmeat, cayenne pepper, mustard, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 eggs
1 c. half and half
8 oz. Swiss cheese, shredded
1 c. backfin crabmeat
dash of cayenne pepper
dash of dry mustard
1 (9-inch) pie shell, half baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Seafood

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