How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quesadillas?

You need 8 ingredients. The key ingredients include: ¼ cup chopped green onion, 2 tablespoons nonfat sour cream, 1 tablespoon minced fresh cilantro, ¾ teaspoon minced garlic, and more.

Is Crab Quesadillas suitable as seafood?

Yes, Crab Quesadillas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quesadillas Recipe

Name: Crab Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup chopped green onion; 2 tablespoons nonfat sour cream; 1 tablespoon minced fresh cilantro; ¾ teaspoon minced garlic; 1 jalapeno pepper, seeded and finely chopped; 12 lb lump crabmeat, picked over; ½ cup shredded monterey jack cheese; 4 (8 inch) fat free tortillas

Crab Quesadillas – a delicious recipe with green onion, nonfat sour cream, fresh cilantro, garlic, pepper, lump crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¼ cup chopped green onion
2 tablespoons nonfat sour cream
1 tablespoon minced fresh cilantro
¾ teaspoon minced garlic
1 jalapeno pepper, seeded and finely chopped
12 lb lump crabmeat, picked over
½ cup shredded monterey jack cheese
4 (8 inch) fat free tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

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Crab Quesadillas

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