How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Puffs?

You need 8 ingredients. The key ingredients include: 1 c. flour, 2 tsp. baking powder, 1 tsp. salt, 1/4 tsp. minced onion, and more.

Is Crab Puffs suitable as seafood?

Yes, Crab Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Puffs Recipe

Name: Crab Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 2 tsp. baking powder; 1 tsp. salt; 1/4 tsp. minced onion; 2 eggs; 1/2 c. milk; 1 Tbsp. oil; 2 c. flaked crab meat

Crab Puffs – a delicious recipe with flour, baking powder, salt, onion, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. flour
2 tsp. baking powder
1 tsp. salt
1/4 tsp. minced onion
2 eggs
1/2 c. milk
1 Tbsp. oil
2 c. flaked crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Seafood

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Crab Puffs

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