How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Or Crawfish Casserole?

You need 9 ingredients. The key ingredients include: 1 stick margarine, melted, 1 large onion, chopped, 1/2 bell pepper, chopped, 1/2 c. celery, chopped, and more.

Is Crab Or Crawfish Casserole suitable as seafood?

Yes, Crab Or Crawfish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Or Crawfish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Or Crawfish Casserole Recipe

Name: Crab Or Crawfish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, melted; 1 large onion, chopped; 1/2 bell pepper, chopped; 1/2 c. celery, chopped; 1 small can mushrooms, drained; 1 (10 oz.) chicken broth; 1 1/2 c. raw rice (using c. measure of rice cooker); 1 lb. crabmeat or crawfish tails (shrimp may be used); salt and pepper to taste

Crab Or Crawfish Casserole – a delicious recipe with margarine, onion, bell pepper, celery, mushrooms, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick margarine, melted
1 large onion, chopped
1/2 bell pepper, chopped
1/2 c. celery, chopped
1 small can mushrooms, drained
1 (10 oz.) chicken broth
1 1/2 c. raw rice (using c. measure of rice cooker)
1 lb. crabmeat or crawfish tails (shrimp may be used)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Seafood

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Crab Or Crawfish Casserole

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