How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab On A Muffin?

You need 7 ingredients. The key ingredients include: 1 lb. crabmeat, 1 stick butter, 1 (8 oz.) jar Cheddar cheese spread, 2 Tbsp. mayonnaise, and more.

Is Crab On A Muffin suitable as seafood?

Yes, Crab On A Muffin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab On A Muffin?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab On A Muffin Recipe

Name: Crab On A Muffin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 1 stick butter; 1 (8 oz.) jar Cheddar cheese spread; 2 Tbsp. mayonnaise; 1/4 tsp. garlic powder; dash of pepper; 6 English muffins, split

Crab On A Muffin – a delicious recipe with crabmeat, butter, Cheddar cheese spread, mayonnaise, garlic powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
1 stick butter
1 (8 oz.) jar Cheddar cheese spread
2 Tbsp. mayonnaise
1/4 tsp. garlic powder
dash of pepper
6 English muffins, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Seafood

Eats Now Editorial Team

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Crab On A Muffin

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