How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mousse?

You need 9 ingredients. The key ingredients include: 1/2 lb crabmeat, 3 ounces cream cheese, softened, 2 tablespoons mayonnaise, 1 tablespoon Dijon mustard, and more.

Is Crab Mousse suitable as seafood?

Yes, Crab Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mousse Recipe

Name: Crab Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb crabmeat; 3 ounces cream cheese, softened; 2 tablespoons mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon minced onion; 2 teaspoons prepared horseradish; 1/2 teaspoon cayenne pepper; 1/2 teaspoon salt; endive, spears or cracker

Crab Mousse – a delicious recipe with crabmeat, cream cheese, mayonnaise, mustard, onion, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb crabmeat
3 ounces cream cheese, softened
2 tablespoons mayonnaise
1 tablespoon Dijon mustard
1 tablespoon minced onion
2 teaspoons prepared horseradish
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
endive, spears or cracker

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Seafood

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