How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mornay ?

You need 9 ingredients. The key ingredients include: 4 tablespoons of butter, 4 tablespoons of flour, 1 cup of whipping cream, salt, and more.

Is Crab Mornay suitable as seafood?

Yes, Crab Mornay falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mornay ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mornay Recipe

Name: Crab Mornay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons of butter; 4 tablespoons of flour; 1 cup of whipping cream; salt; 2 cups of lump crab meat; 1/2 cup of sherry; 1/2 cup of grated Parmesan; 1 cup sliced mushrooms; package of wide egg noodles

Crab Mornay – a delicious recipe with butter, flour, whipping cream, salt, crab meat, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tablespoons of butter
4 tablespoons of flour
1 cup of whipping cream
salt
2 cups of lump crab meat
1/2 cup of sherry
1/2 cup of grated Parmesan
1 cup sliced mushrooms
package of wide egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Mornay

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