How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mold(Dip) ?

You need 10 ingredients. The key ingredients include: 1/4 c. mayonnaise, 1 can cream of mushroom soup, 6 oz. cream cheese, 1 envelope unflavored gelatin, and more.

Is Crab Mold(Dip) suitable as seafood?

Yes, Crab Mold(Dip) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mold(Dip) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mold(Dip) Recipe

Name: Crab Mold(Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. mayonnaise; 1 can cream of mushroom soup; 6 oz. cream cheese; 1 envelope unflavored gelatin; 3 Tbsp. cold water; 3 green onions, chopped; 1/4 c. chopped celery; 1 small jar chipped pimentos; dash of salt and pepper or seasoning of choice (Mrs. Dash is good); 1 (7 oz.) can crab meat

Try this homemade Crab Mold(Dip) recipe the whole family will love. Made with mayonnaise, cream of mushroom soup, cream cheese and unflavored gelatin. E…

This Crab Mold(Dip) relies on simple, everyday ingredients such as mayonnaise, cream of mushroom soup, cream cheese and envelope unflavored gelatin. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crab Mold(Dip)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions