How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mold?

You need 7 ingredients. The key ingredients include: 6 oz. cream cheese, 1 green onion, finely chopped, 1 (10 oz.) cam cream of mushroom soup, 7 oz. crab meat, and more.

Is Crab Mold suitable as seafood?

Yes, Crab Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mold Recipe – Eats Now

Name: Crab Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. cream cheese; 1 green onion, finely chopped; 1 (10 oz.) cam cream of mushroom soup; 7 oz. crab meat; 1 Tbsp. unflavored gelatin (1 envelope); 1 c. chopped celery; 1 c. mayonnaise

Crab Mold – a delicious recipe with cream cheese, green onion, cream of mushroom soup, crab meat, unflavored gelatin, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. cream cheese
1 green onion, finely chopped
1 (10 oz.) cam cream of mushroom soup
7 oz. crab meat
1 Tbsp. unflavored gelatin (1 envelope)
1 c. chopped celery
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Mold

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